The ritual of alcohol consuming is very well known for years, these alcoholic drinks being symbols of riches and high cl[censored] etiquette. All over the world people make a connection between champagne and particular occasions and drink it as a means of celebration. But as it too often occurs in flourishing industries, a lot of non-licensed manufacturers take advantage of the the well-established trademarks of some of the best known vineries to sell inferior merchandise to naïve clients.
To really comprehend this fact and to keep in mind the details required to evade such con artists we must take a look at the origins of champagne. The term is taken from the French region where it was firstly created (by implementing the secondary fermentation in the bottle). Its success was initially put into relation with the anointment of French kings, royalty from Europe starting to take an interest in the particular type of wine. The manufacturers invested time and money to build up the notoriety, product individuality and history of their champagne by continuous inter-relationships with upper cl[censored] values.
That specific region is considered to be cultivated for more than 1500 years. It is nice to think about the historical evolution, from the Roman times to the present champagne tour. It is highly relevant to learn that even though the term “champagne” is used for a lot of types of wines produced world-wide, in fact, true champagne is only made with strict control from the Comité Interprofessionel du Vin de Champagne. The classic way to create this beverage is centered on the “Méthode Champenoise” which implies another fermentation after the drink has been bottled (and is induced by the addition of yeast). Even if this is the central recipe, the best champagne in the world has a few different ingredients (like brown sugar), most of them and their proportions being secret.
A few examples of very well known champagne varieties are: Blanc de noirs, Blanc de blancs and Rosé Champagne, each of them being made following a individual recipe, which is based on the kind of grapes used. Whatever your individual tastes are, always remember to verify the bottle and only buy champagne from trusted shops.
If you have any questions, please remember to get in touch with your respective authorities so they might inspect if the particular merchant is commercializing good quality champagne or not.